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Appetizers

100 g

Home-made paté

125,- Kč
with cranberries
100 g

Grilled Hermelin cheese

125,- Kč
with honey and walnuts
70 g

Marinated salmon

145,- Kč
with honey – mustard sauce
100 g

Warm Prague ham

145,- Kč
with mustard and horseradish
150 g

Assortment of cheese

145,- Kč
with olives

Chicken broth

65,- Kč
with Julienne vegetables

Potato soup

99,- Kč
with mushrooms served in a crispy bread

Old bohemian specialities

Tip šéfkuchaře
1/4

Roast duck

255,- Kč
red and white cabbage, bread and potato dumplings
500 g

Sword of Charles IV. – skewer

750,- Kč
for two people
beef, pork, chicken, bacon, sausage, onions, peppers, fresh vegetables, American potatoes and pepper sauce
200 g

Beef goulash

199,- Kč
with bread dumplings
200 g

Beef sirloin in cream sauce

225,- Kč
with cranberries and bread dumplings
200 g

Larded pork loin

199,- Kč
braised cabbage, bread and potato dumplings
1300 g

Roasted pork knee in dark beer

325,- Kč
600 g

Roasted pork ribs

290,- Kč
with garlic, rosemary and red wine
1 ks

Grilled sausage

150,- Kč
with horseradish, mustard and braised cabbage
200 g

Chicken schnitzels

199,- Kč
600 g

Old Bohemian plate

690,- Kč
for two people
duck, pork, sausage, Prague ham, cabbage, home-made potato pancakes, bread and potato dumplings

Grilled specialities

250 g

Rib eye (South America meat)

365,- Kč
with fresh vegetables and herb butter
200 g

Chicken steak

245,- Kč
with fresh vegetables and herb butter
250 g

Pork steak with

265,- Kč
with fresh vegetables and herb butter
200 g

Salmon

330,- Kč
with fresh vegetables and herb butter

Meatless specialties

150 g

Fried edam cheese

185,- Kč
(covered with breadcrumbs), with tartar sauce
300 g

Home-made potato pancakes

185,- Kč
with roasted mushrooms in cheese sauce

Desserts

Warm apple strudel

95,- Kč
with nuts and vanilla ice cream

Chocolate cake

95,- Kč
with vanilla sauce

Variation of fruit sorbets

95,- Kč

Vanilla ice cream

95,- Kč
topped with warm berries

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